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VICTORIAN CHAPTER

Welcome to the Victorian Chapter

President

Steve McFarlane

president@acfv.com.au

'Australian Pork and QAF Professional Development Trip to Corowa",

Visit our Competition and Events page to see what we are offering in 2008

"16th Symposium of Australian Gastronomy" in the Hunter Valley NSW - OCT 2008

Victorian Committee Meetings 2008
January No Meeting
February Monday 15th
March Monday 17th
April Monday 14th
May Monday 12th
June Monday 16th
July Monday 7th
August Monday 111th
September Monday 8th
October Monday 13th
November Monday 10th
December No Meeting
Venue Victoria University - Nicholson Street Campus, Corner Pilgrim and Albert Streets, Footscray at 6.00 pm.

 

 

Dear members,

You are invited to a social get-together at Le Petit Gateau.

Pierrrick Boyer (ACFV Vice-President & pastry chef extraordinaire) has designed a cocktail menu including savoury & sweet items for us to enjoy.

 

Where:    Le Petit Gateau

               458 Little Collins St.

               Melbourne

 

When: Wednesday July 9th       6.30pm

Apologies for the late notice but be spontaneous, say yes, and come and join us!

 

Cost: $30.00 PP

 

RSVP: Saturday 5th July

            Liann Filer:  events@acfv.com.au

                           m:    0401 376111

         

Hope to see you there

Regards,

Liann

 

Liann Filer
Event & Masterclass Coordinator
Australian Culinary Federation Victoria

 

We have started a forum for our Younger Chef's to participate in just follow the links and instructions.

Members: To access the ACF Forum -  http://salonculinaire.com/community/index.php - If not already - “Register” on salonculinaire.com ( Left side - Top of page)

( Takes a day) use your full name and follow registration details. Once registered you can always access the ACF Forum with the ACF Password ACFM ( Use CAPITALS)

 

 

 


 

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