Courses
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$275.00
Australian Certified Pastry Chef
The holder of this badge is an experienced Pastry chef or baker with a specialist knowledge and experience in producing pastry, baking and dessert products.
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$275.00
Australian Certified Professional Chef
The holder of this badge is an experienced professional chef working under the direction of a head chef.
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$99.00
Covid-19 Responsibilities & Service
Course Award: Micro-Credential Course Duration: 5 Hours Course Complexity: Beginner*
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$99.00
Introduction to seafood
Course Series: 1 of 4 Course Award: Micro-Credential Course Duration: 3 Hours Course Complexity: Foundation
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$99.00
Seafood mise en place
Course Series: 2 of 4 Course Award: Micro-Credential Course Duration: 4 Hours Course Complexity: Foundation*
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$99.00
Preparing and cooking seafood
Course Series: 3 of 4 Course Award: Micro-Credential Course Duration: 5 Hours Course Complexity: Foundation*