About the course

Pricing:

Australian Young Chef

$35+ GST

Member

$49.50 + GST

Non-Member

$99+ GST

Menu Essentials Credential covers the skills and knowledge required in Undertaking effective menu planning will offer many benefits to your food business.

 

Course Award: Micro-Credential
Course Duration: 4 Hours
Course Complexity: Beginner*

 

In the Menu Essentials, the learner has demonstrated understanding in:

  • Developing an advanced understanding on how to deliver professional advice to customers
  • Identify and plan service requirements
  • Implementing alternatives to adhere to dietary requirements
  • Review and revise menus using sales and feedback as a foundation

Upon completing this micro-credential, you will receive a digital badge!