About the course


Australian Young Chef

$35+ GST


$49.50 + GST


$99+ GST

Menu Essentials Credential covers the skills and knowledge required in Undertaking effective menu planning will offer many benefits to your food business.


Course Award: Micro-Credential
Course Duration: 4 Hours
Course Complexity: Beginner*


In the Menu Essentials, the learner has demonstrated understanding in:

  • Developing an advanced understanding on how to deliver professional advice to customers
  • Identify and plan service requirements
  • Implementing alternatives to adhere to dietary requirements
  • Review and revise menus using sales and feedback as a foundation

Upon completing this micro-credential, you will receive a digital badge!