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DTSTART;TZID=Australia/Melbourne:20240717T183000
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DTSTAMP:20260429T200923
CREATED:20240707T033033Z
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UID:10000029-1721241000-1721253600@www.austculinary.com.au
SUMMARY:SA| Australian Young Chef Take Over Series - #2 with Sarah Jones SA
DESCRIPTION:Register Today! All welcome! \nThe Australian Young Chef SA warmly invites you to an exciting industry event that promises to be a fun experience for people who appreciate good food!\nThe second event for the AYC ADL TAKEOVER miniseries\, award-winning young chef Sarah Jones will host and showcase a locally inspired three-course dinner representing the Australian Young Chef for South Australia\, coinciding with the NAC regional SA presentations. \n  \nEvent Details: \n– Host Venue: Steve Clark\n– Host Event: Sarah Jones \n\nDate: Wednesday\, 17th of July\, 2024\nTime: Arrivals from 6:30 PM for a 7 PM start\, concluding at 10 PM\nAddress: 79 Morphett Road\, Morphettville\, SA 5043 View Map\nParking: Ample parking is available via the Morphett Road entrance\n\nDress Code: Smart business attire \nCost:\nM $55 + Booking fee per person.\nNM $65 + Booking fee per person.\nDrinks: Cash bar available \nDietary Needs? No worries! Just let us know your dietary requirements when you book your ticket. \nGet Your Tickets Now before the seats sell out! \nProudly Sponsored by: \n\nThomas Farms\nMorphettville Racecourse\nAMJ Produce\nInternational Oyster and Seafood\n\nSee you on July 17!
URL:https://www.austculinary.com.au/event/australian-young-chef-take-over-series-2-with-sarah-jones-sa/
LOCATION:Morphettville Racecourse\, 79 Morphett Road\, Morphetville\, South Australia\, 5043\, Australia
CATEGORIES:Young Chefs
ATTACH;FMTTYPE=image/png:https://www.austculinary.com.au/wp-content/uploads/2024/07/YCC-LinkedIn-Post.png
ORGANIZER;CN="Australian Culinary Federation":MAILTO:marketing@austculinary.com.au
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