Australian Culinary Federation Judges Accreditation Policy
Two hour training session to prepare you to judge ACF competitions at a Junior and Regional level. This workshop is the first step in our new judging program & is for all new judges & recognised regional & national judges that wish to be accredited by ACF. You must be a financial member to attend. Successful completion of the workshop will provide you with the certification to apply to be a registered ACF Judge.
Cost $100.00 (Plus 10% GST) to attend Workshop.
Please note if you have not done a judges workshop since 2015 you will be required to complete an application as per current procedures to be put on the judge's register
Culinary Committee & Chairman of Judges
Andre KroppChairman Culinary Committee, Chief Judge Tasmania
0409 536 470
Dale LymanChairman of Judges & Culinary Committee Representative Victoria
0409 170 920
Peter TischhauserChairman Judges & Culinary Committee Representative Western Australia
0416 126 829
Michael StrautmanisChairman Judges & Culinary Committee Representative South Australia