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Australian Young Chefs SA – Take Over Series #3
September 18 @ 6:00 pm - 10:00 pm
All welcome!
The Australian Young Chef’s SA warmly invites you to an exciting industry event that promises to be a fun experience for people who appreciate good food!
This is the third event in the ACF ADL TAKEOVER miniseries. South Australia’s award-winning young chefs, Riana Kinlough, Kaylia Bonython, Owen Prayong, Caitlin Johnson, Tyson Hyunh, Elias Kavanagh-Mace, and Peter Field, will host and showcase a locally inspired three-course dinner representing the Apprentice Team at the Adelaide Oval.
Event Details:
– Host Venue: Adelaide Oval
– Host Event: ACF Young Chef’s Take Over Dinner Series – Adelaide Oval Young Chef’s
- Date: Wednesday, 18th September, 2024
- Time: Arrival at 6 PM, Conclude at 10 PM
- Address: Adelaide Oval (Premiership Suite), War Memorial Drive, North Adelaide, SA, 5006
- Parking: Some street parking is available on War Memorial Drive and Pennington Terrace; alternatively, guests can use the Wilson car parks in the East and North for a “per hour” charge.
Dress Code: Cocktail
Cost:
ACF Member $55 + Booking fee per person.
ACF Non-members $65 + a booking fee per person.
AO Young Chef’s Family and Friends Only $55 + booking fee per person
Table of 10 $550 + booking fee
Drinks: Cash bar available
Menu:
Canapes – Created By Caitlin Johnson, Tyson Hyunh, Elias Kavanagh-Mace and Peter Field
Alternate Mains – Created By Kaylia Bonython and Owen Prayong
Dessert – Created By Riana Kinlough
Dietary Needs? No worries! Just let us know your dietary requirements when you book your ticket.
Get Your Tickets Now before the seats sell out!
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See you on September 18!