VOICE OF HOSPITALITY

Australian Culinary Federation Logo - Chef hat with Australian colours and kangaroo in the centre
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Thank you to our valued sponsors!
To us, you are much more than sponsors; you are essential partners who empower us to dream bigger and reach further. Together, we are transforming these dreams into reality, making a significant impact on the global food industry. As we expand our horizons and pursue new opportunities, we deeply appreciate your continued partnership on this journey. Thank you for being with us every step of the way, as we strive to leave a lasting mark on the world.

PRINCIPAL PARTNERS

Nestle Professional Logo
Stuart Alexander Logo tabasco

PARTNERS

Cookers Logo
Krio Krush
Robot Coupe Logo
Simplot Logo 300x133

SUPPORTING PARTNERS

Armory Logo
Fine Food Logo 300x300
Sous Vide Australia
MAK LOGO 300x215

AFFILIATES

Learning Vault Logo
Refined Group Australia
Rare Medium Academy
FoodLogic Logo 160 x 160
STTS Logo
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Nestle Professional

Nestle Professional is passionate about serving the out-of-home industry, using our global experience and local know-how.
Via our leading brands and products, we share our solutions and resources to help accelerate the business of our foodservice and hospitality industry partners

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Stuart Alexander | Tabasco

Privately owned, proudly Australian. Founded in 1884 and one of Australia’s largest privately owned companies, Stuart Alexander & Co who imports, markets and distributes global brands such as TABASCO® sauce, Lotus Biscoff, MONIN, Ocean Spray and Evian.

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MOFFAT

Moffat’s reputation for delivering innovative design, reliable and efficient products have been well earned over the years. Moffat specialises in the design, manufacture and marketing of a comprehensive range of equipment for food preparation, cooking, chilling, dishwashing, handling and serving for the food service, bakery and healthcare industries.

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COOKERS Bulk Oil System

Australia’s leading bulk cooking oil supplier, Cookers has been focused on bringing efficiency and sustainability to businesses through consistent improvisation in the field of oil management since 2000.
Predominantly sourced from the Australian grain belt, our purpose built cooking oils are ethically crafted for a superior quality, long-lasting and improved taste. Working with local processors, we ensure that our bulk cooking oils are no more than 2 weeks old at the time of delivery.
Our end-to-end system streamlines the entire process of oil management, from supplying fresh cooking oils to collecting used cooking oil and repurposing it in other industries, closing the loop on oil waste.
By providing custom-built industrial & food grade equipment complementing our Bulk Oil Management System, we help ease the burden that comes with traditional ways of oil supply & disposal.
Our customers represent all facets of Australian foodservice and food manufacturing sectors including but not limited to family operated restaurants & cafes, independently owned hospitality businesses and national licensed venues.
With 11 depots and a growing national footprint, we can service customers across all major Australian cities, metro areas and select regional areas. Get in touch with our friendly staff on 1300 88 22 99 today to discuss your cooking oil needs.

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krio krush

Krio Krush manufactures and supplies premium savoury seasonings and food ingredients for the food industry. We specialise in all-natural savoury seasonings, herbs, and spices, and we offer just-in-time manufacturing. We are an Australian-owned and operated company with over 30 years of experience sourcing, blending, and supplying fine herbs and spices to local and overseas clients.

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Robot Coupe

Robot Coupe invented and patented the Food Processor over 50 years ago in the heart of Burgundy, France. Our quality products are manufactured in France and backed by a 2 year commercial warranty. Offering a wide range of machines adapted to many different needs from the smallest café, restaurants, bakeries, delicatessens and caterers to large institutions/hospitals/nursing homes and more. We have been servicing the Hospitality industry in Australia for over 30 years. Robot Coupe has the largest share of the commercial food processor / vegetable preparation machine market in Australia. We have won numerous awards in the industry making us one of the most trusted and reliable commercial brands in the Australian marketplace. In 2015 Hospitality Magazine awarded us as ‘The Most Trusted Food Service Equipment Brand’ as voted on by the industry. Also we have been Awarded 5 out of the last 6 years ‘Foodservice Equipment Supplier of the Year’ 2012, 2014, 2015, 2016 & 2017 by FSAA, as voted on by the industry. Robot Coupes training and service is second to none in the industry.

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Simplot Australia Pty Ltd

Simplot Australia is an agricultural and food manufacturing business, employing almost 2,000 people across Australia and New Zealand and operates five manufacturing facilities. We are trusted as a leading provider of quality, sustainable, and nourishing food for the ever-changing needs of consumers and customers in Australia, New Zealand and chosen Asia pacific growth markets. As a business, we pride ourselves on building long-term partnerships with Australian farmers and our supply chain, investing in our people, and building mutually beneficial relationships with our customers. The Simplot Australia story began in 1995 when the J.R. Simplot Company expanded into Australia, acquiring iconic brands like Birds Eye, Leggo’s, Chiko and Edgell. Today we are a uniquely diverse business that includes vegetable, seafood and sauce manufacturing operations that supply frozen, shelf-stable andchilled products to retailers and foodservice customers. Whatever the occasion our iconic and loved brands have been an integral part of Australian life for generations. Some of our brands have long histories that reach back more than 100 years. At Simplot Australia, we’ are inspired by our mission of Bringing Earth’s Resources to Life, which enables us to deliver on our company purpose and Contribute to Feeding our World.

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Food Radio | Armory

For four decades, the Armory has been a full-service strategic communications agency for the Australian and International food service/away-from-home sector. 
Having earned the trust of companies and individuals representing manufacturers, distributors and suppliers right through to the end user. 

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Fine Food Australia

Fine Food Australia is the leading trade event for the food industry in the country since 1984. At Fine Food, we’re here for you; we want to help your business flourish so that your love for the industry can be shared. Food and the creation of it, is where passion and business intersect. Discover the NEW – ingredients, equipment, products, demonstrations and all the tricks and tools of the trade. This is where ideas are sparked, and food innovation is inspired. Feed your business at Fine Food Australia.

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Foodservice Australia

Foodservice Australia is the fastest-growing food event in the country, focused on the foodservice and the hospitality industry.
Staged annually between Sydney and Melbourne each May.
Over 400 exhibitors and 10,000 visitors will gather for three action-packed days. Take your time and discover aisle after aisle of new products and fresh ideas. The show also includes a serious of special events including Chef of the Year competition, National Restaurant Challenge, National Restaurant Conference, Aged Care Catering Summit, Cafe School and the Sweet Spot.

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Sous Vide Australia

SOUS VIDE AUSTRALIA IS THE LEADER IN SOUS VIDE COOKING IN AUSTRALIA.

Sous Vide Australia is a family owned business based in Lilydale Victoria Since 2009. Our showroom and The Upper Room cooking school are open Monday – Friday 9am 5pm. The Upper room is also available for small meeting and catered parties and events up to 24 people.

We provide water baths, thermal circulators, vacuum machines and much more to the hospitality industry and home cook.

Our focus is to provide local access to the highest quality and specifically designed sous vide cookery equipment from around the world with Australian safety standards.

SOUS VIDE OR LOW TEMPERATURE COOKERY IS ABOUT CONSISTENCY.
When you cook sous vide you will achieve tasty results every time you cook. The home cook and commercial chef can both easily create amazing results. Cooking food at low temperature retains more flavour, nutrients and texture in many traditionally harder to cook meats and vegetables with very little fuss and no mess.

Vacuum sealing food items to cook in a water bath allows the cook flexibility. Food that is cooked sous vide can be stored in the refrigerator or freezer ready for reheating. All food remains hygienically sealed in user friendly portions reducing handling and waste.

In addition to product sales, Sous Vide Australia also provides training and assistance to seamlessly incorporate this type of cookery into your current business or new business design.

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MAK

MAK Catering is a team of kitchen professionals specialising in providing quality back-of-house catering equipment to the hospitality industry in Australia.

We’re an industry leader because our business is run by veteran international chef Martin Koestlin, so we know what chefs want and need in the kitchen. Martin looks beyond turning a profit to help you provide the best possible customer experience with equipment that is fit for purpose, clean and reliable.

Martin has revolutionised what caterers can be capable of by being the first to introduce gas combi ovens – he saw a demand for them so he worked out a way to modify them to be transportable. From there, MAK has grown from strength to strength as we look beyond what’s available to what chefs truly need in their kitchens.

We now stock over 30 combi ovens – plus we provide everything from your everyday convection ovens, stainless steel benches, and gas deep fryers to more niche items such as bratt pans and ready-to-use coffee machines (with water plumbing and accessories).

We’re confident we can help you with whatever you need in your kitchen – whether you need the standard equipment or something more unusual.

Get in touch and we’ll help you get your kitchen sorted.

What we do?
Our vision at MAK is to provide our valued clients with a range of quality kitchen equipment we’ve tried ourselves, so we know it’s going to be reliable and fit for purpose. We are always on the lookout for quality and innovative equipment so we can be confident what we’re offering is the best. And we want to be your trusted supplier for a long time, so we’ll continue to go above and beyond to ensure you’re getting the best service possible. If it’s worth doing, it’s worth doing well at MAK!

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