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NGCH | Victoria – Melbourne
July 9, 2024
Regional & Metro Cook-offs
The first phase of the competition is the Regional & Metro Cook-Offs.
Each chef will prepare and present in 2.5 hours two covers of each course: Main (Hot: Protein with appropriate accompaniments) and Dessert (Hot or cold).
The dishes will be judged to globally recognised standards with the opportunity to win medals at each stage.
