Tasmania
Executive Committee
Meet the team leading the way in Tasmania. This committee is made up of passionate, committed professionals who are all about making a difference in the food and hospitality scene.
The inclusive and friendly committee is your go-to for finding new opportunities, learning from industry trends, and getting involved in events that matter.
They're dedicated to keeping our community vibrant, welcoming, and at the cutting edge of what we do.

Stephen Lunn
0407 175 720
Director & Education Committee

Michael Norton
0448 807 302
Assistant Director
& Education Committee

Robin Kelly
0400 589 841
Communications
Committee

Andre Kropp
0409 536 471
Judging & Culinary Committee

Semra Peach
0477 723 311
Young Chefs Leader
Connect and Grow your Network
Join our monthly meeting contact communications officer robin kelly for details.
Events & Competitions
Subscribe and download our calendar
We have created our annual calendar to keep you updated on upcoming events and competitions.
2025 Secondary Schools Competition
2025 National Apprentice Competition
Date: Monday 17th March
Venue: TasTAFE Drysdale Campus
55 Collins St Hobart
Date: Tuesday 18th March
Venue: TasTAFE Drysdale Campus
Unit 1/93 Paterson St, Launceston
Convenor: Michael Norton
Contact: 0448 807 302

Competitions
Our competitions are not just about showcasing skills; they’re a celebration of creativity, hard work, and the spirit of collaboration. Whether you’re competing or cheering on, you’re a vital part of this progressive community.