VOICE OF HOSPITALITY

Tasmania
Executive Committee

Meet the team leading the way in Tasmania. This committee is made up of passionate, committed professionals who are all about making a difference in the food and hospitality scene.
The inclusive and friendly committee is your go-to for finding new opportunities, learning from industry trends, and getting involved in events that matter.
They're dedicated to keeping our community vibrant, welcoming, and at the cutting edge of what we do.
Stephen Lunn Tasmania Director 200 x 200

Stephen Lunn

0407 175 720
Director & Education Committee

Michael Norton chef Tasmania

Michael Norton

0448 807 302
Assistant Director & Education Committee

Robin Kelly Chef Tasmania ACF head shot 200 x 200

Robin Kelly

0400 589 841
Communications

Chef Hat for the chef



Events

Chef Hat for the chef



Young Chefs Mentor

Committee

Andre Kropp ACJ Judging

Andre Kropp

0409 536 471
Judging & Culinary Committee

Semra Peach

0477 723 311
Young Chefs Leader

Connect and Grow your Network

Join our monthly meeting contact communications officer robin kelly for details.

Events & Competitions

Subscribe and download our calendar

We have created our annual calendar to keep you updated on upcoming events and competitions.

2025 Secondary Schools Competition

Tuesday 6th May 
Venue TBC
Convenor Michael Norton 
0448 807 302

 

 

2025 National Apprentice Competition

Date: Monday 17th March
Venue: 
TasTAFE Drysdale Campus
55 Collins St Hobart
Date: Tuesday 18th March

Venue:
 TasTAFE Drysdale Campus
Unit 1/93 Paterson St, Launceston
Convenor: 
Michael Norton
Contact: 
0448 807 302

Competitions

Our competitions are not just about showcasing skills; they’re a celebration of creativity, hard work, and the spirit of collaboration. Whether you’re competing or cheering on, you’re a vital part of this progressive community. 

OUR SUPPORTIVE SPONSORS

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