VOICE OF HOSPITALITY

Formed by chefs, for chefs.

WELCOME TO AUSTRALIA'S PREMIER CHEF COMMUNITY

Australian Culinary Federation represents a vibrant network of professional chefs, cooks, apprentices, and culinary students from across Australia. Join our community today and connect with the heart of the nation's food industry.

Competition | Fine Food Australia | Sydney 8-12 September- WorldChefs Endorsed

2025 Culinary Challenge

Are you ready to put your culinary skills to the ultimate test?

The 2025 Culinary Challenge is your chance to compete with the best in the industry on a prestigious stage that celebrates talent, creativity, and excellence.

ACCESS MEMBER PORTAL

Exclusive Member Benefits

This is your go-to space for exclusive ACF member benefits. From tools and uniforms to news and discounts — it’s all here to support your career.

Insurance

Preferential insurance rates tailored for hospitality professionals, available exclusively to ACF members.

Uniforms

Access to premium chef jackets, embroidered logos, discounted footwear, and 10% off hospitality wear from trusted Australian suppliers.

Tools

Member discounts on quality knives, tools, and kitchen essentials built for performance, longevity, and everyday use.

Industry Updates

Stay informed with the latest industry news, trends, competitions, and professional opportunities delivered straight to your member portal.

Learn, Grow, Succeed

Online Courses for Food Professionals

Expand your skills with our Build your expertise with our library of online courses, created specifically for chefs and foodservice professionals. Accessible anytime, anywhere, these courses provide practical skills to support your growth and success in the industry.

Worldchefs Logo

PROUDLY LINKED TO WORLDCHEFS

As a member of the Australian Culinary Federation, you’re also part of a global community through WorldChefs. This connection gives you access to international networking, education, and career opportunities, ensuring Australian chefs stay at the forefront of the industry. Together, we celebrate skills, innovation, and the future of food—both here and around the world.

RW Marketing Pop-Up Dinner | Victorian Young Chefs

For one night only, seven young chefs are running the show. They’ve planned the menu, designed the space, and will host the night themselves. 25 August

You’ll enjoy five courses, accompanied by drinks, served in an intimate dining setting.

DETAILS

ACF VIC | A Long Lunch to Reconnect


It’s time to catch up. Join past and present ACF VIC members and guests for a relaxed Saturday lunch at The Angliss Restaurant.

Saturday 6 September 2025 | 12:00 PM start | 550 Little Lonsdale Street, Melbourne

REGISTER

Cupcake Decorating Workshop with Victorian Young Chefs

Hands-on decorating, 12 cupcakes to take home, recipes, tools and more – guided by Pastry Chef Angelica Iuliano, Isabel Nicole Aguas (Koi Aguas) & Faith Wafa. 15 September and two sessions to choose from.

DETAILS

NSW: Producer Showcase, Supported By
Straight To The Source

NSW Join us for a curated evening of producer insights, paddock-to-plate stories, and tastings at Hearthe Bakery, Stanmore.

Monday 20 October 2025 | 6:00pm–8:00pm

REGISTER NOW

NEWS & EVENTS

WHO WE ARE

As the premier industry organisation, we proudly represent professional Chefs, Cooks, Young Chefs, Apprentices, and Culinary Students, prioritising their needs and aspirations across all areas of the cooking and hospitality sectors.

At the heart of our mission lies a steadfast commitment to supporting our members and fostering their professional growth. Through a range of tailored initiatives, we provide specific member support, including workshops led by industry professionals, personalised mentoring programmes, online learning hub and resources focused on mental health awareness, social responsibility, and sustainability. Our goal is to equip our members with the knowledge, skills, and confidence needed to excel in their careers and contribute positively to the culinary community.

In addition to providing member support, we also actively participate in and provide guidance on the establishment, maintenance, and enhancement of national and international Culinary Competitions. These competitions, aligned with the benchmark standards set by the World Association of Chef’s Societies (WACS), offer our members valuable opportunities for growth, recognition, and skill development.

Beyond professional growth, we foster a sense of unity and inclusivity among our members. Through various channels including social media platforms, workshops, professional functions, and meetings, we provide opportunities for social and professional networking, ensuring that all individuals feel valued, respected, and embraced regardless of gender, sexuality, race, ethnicity, or religious beliefs.

At the Australian Culinary Federation, our members are at the heart of everything we do. 

The values we live by

We champion honesty, trust, and inclusivity, dedicated to protecting and elevating Australia's culinary profession.

Honesty

Upholding transparency and integrity in all our interactions.

Trust

Building reliable and dependable relationships within the culinary community.

Inclusivity

We are committed to creating a culinary community where diversity is celebrated and everyone, no matter their background, has an opportunity to thrive.

Protection

Safeguarding the standards and well-being of our profession.

What We Do..

Our members are at the forefront of everything we do. We’re dedicated to continually enhancing their experience and providing valuable resources. Take a look at some of the initiatives we’ve implemented to support our members

How We Do It..

 Our Association is a committed pillar of support and recognition for chefs across Australia, valuing their diverse backgrounds and varying levels of expertise.
Our mission remains clear: To support, empower, and celebrate the diverse talents within the culinary community.

BECOME A SUPPORTER

Brand Exposure

Partnering with the Australian Culinary Federation offers increased visibility and exposure to a broad and diverse national audience of chefs, cooks and culinary professionals, boosting brand recognition and credibility within the industry.

Targeted Marketing

Gain access to targeted marketing opportunities through sponsorship packages, events, and digital platforms, allowing partners to effectively reach and engage with their desired audience segments.

Networking and Collaboration

Access exclusive networking events, workshops, and industry gatherings, providing partners with valuable opportunities to connect, collaborate, and build relationships with key stakeholders and decision-makers in the culinary community.

Thought Leadership

Position your brand as a leader and innovator in the culinary industry by aligning with the Australian Culinary Federation's initiatives, programs, and advocacy efforts, demonstrating commitment to excellence and advancement within the field.

Calendar of Events

TESTIMONIALS

"Joining the ACF was one of the best decisions I made for my culinary career. The mentoring program connected me with a seasoned chef who helped me refine my skills and navigate the industry with confidence."
Female chef garnishing food in kitchen at restaurant.
Emily Smith
Chef de Partie
"The networking opportunities provided by ACF have been invaluable. I've met fellow chefs, discovered new techniques, and even found business partners. ACF truly fosters a supportive and collaborative community." -
Chef sitting on a couch in a professional pose
Gary Johnson
Executive Chef
"The events organised by ACF have been invaluable for me. From workshops on dietary cooking to leadership seminars, I've gained valuable insights and expanded my network and career pathway. "
young beautiful smiling woman chef with arms crossed at kitchen
Julie Hart
Apprentice Chef

Proudly Supported By

Our Industry Partners are the lifeblood of our association. With their support, we deliver ongoing value to our members.

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