Formed by chefs, for chefs.
WELCOME TO AUSTRALIA'S PREMIER CHEF COMMUNITY
Australian Culinary Federation represents a vibrant network of professional chefs, cooks, apprentices, and culinary students from across Australia. Join our community today and connect with the heart of the nation's food industry.
ACCESS MEMBER PORTAL
Exclusive Member Benefits
This is your go-to space for exclusive ACF member benefits. From tools and uniforms to news and discounts — it’s all here to support your career.
Insurance
Preferential insurance rates tailored for hospitality professionals, available exclusively to ACF members.
Uniforms
Access to premium chef jackets, embroidered logos, discounted footwear, and 10% off hospitality wear from trusted Australian suppliers.
Tools
Member discounts on quality knives, tools, and kitchen essentials built for performance, longevity, and everyday use.
Industry Updates
Stay informed with the latest industry news, trends, competitions, and professional opportunities delivered straight to your member portal.
Learn, Grow, Succeed
Online Courses for Food Professionals
Expand your skills with our Build your expertise with our library of online courses, created specifically for chefs and foodservice professionals. Accessible anytime, anywhere, these courses provide practical skills to support your growth and success in the industry.

PROUDLY LINKED TO WORLDCHEFS
As a member of the Australian Culinary Federation, you’re also part of a global community through WorldChefs. This connection gives you access to international networking, education, and career opportunities, ensuring Australian chefs stay at the forefront of the industry. Together, we celebrate skills, innovation, and the future of food—both here and around the world.

NSW: Producer Showcase, Supported By
Straight To The Source
NSW Join us for a curated fun night to celebrate International Chefs Day evening of producer insights, paddock-to-plate stories, and tastings at Hearthe Bakery, Stanmore.
Monday 20 October 2025 | 6:00pm–8:00pm
REGISTER NOW

South QLD Hospo Breakfast and Food & Hospitality Show Registration
Start your day the right way with great food, fresh coffee, and even better company — raising funds for Queensland’s young chefs.
- Date: Monday 13 October
- Time: 7:30 – 9:00 am
- Format: Relaxed networking breakfast + guest speaker
- Purpose: Funds support ACF Young Chefs in Queensland
ACF members: use code ACFBREKKIE at checkout for member pricing.
Tickets are limited — secure your spot now.

Victorian Young Chefs Fundraising Dinner – TAFE Gippsland (Waratah Training Restaurant)
📍 Venue: Waratah Training Restaurant, TAFE Gippsland – Morwell Campus
đź“… Date: Monday 17 November 2025
⏰ Time: 6:00 pm
🎟️ Price: $120 per person
Includes: 5-course dinner, auctions & raffles
Book Now

Victorian Young Chefs Fundraising Dinner – Holmesglen (Zest Restaurant)
📍 Venue: Zest Restaurant, Holmesglen Institute – Waverley Campus
595 Waverley Rd, Glen Waverley VIC 3150
đź“… Date: Monday 10 November 2025
⏰ Time: 6:00 pm
🎟️ Price: $120 per person
Includes: 5-course dinner, auctions & raffles
Book Now
NEWS & EVENTS
WHO WE ARE
As the premier industry organisation, we proudly represent professional Chefs, Cooks, Young Chefs, Apprentices, and Culinary Students, prioritising their needs and aspirations across all areas of the cooking and hospitality sectors.
At the heart of our mission lies a steadfast commitment to supporting our members and fostering their professional growth. Through a range of tailored initiatives, we provide specific member support, including workshops led by industry professionals, personalised mentoring programmes, online learning hub and resources focused on mental health awareness, social responsibility, and sustainability. Our goal is to equip our members with the knowledge, skills, and confidence needed to excel in their careers and contribute positively to the culinary community.
In addition to providing member support, we also actively participate in and provide guidance on the establishment, maintenance, and enhancement of national and international Culinary Competitions. These competitions, aligned with the benchmark standards set by the World Association of Chef’s Societies (WACS), offer our members valuable opportunities for growth, recognition, and skill development.
Beyond professional growth, we foster a sense of unity and inclusivity among our members. Through various channels including social media platforms, workshops, professional functions, and meetings, we provide opportunities for social and professional networking, ensuring that all individuals feel valued, respected, and embraced regardless of gender, sexuality, race, ethnicity, or religious beliefs.
At the Australian Culinary Federation, our members are at the heart of everything we do.Â
The values we live by
We champion honesty, trust, and inclusivity, dedicated to protecting and elevating Australia's culinary profession.
Honesty
Upholding transparency and integrity in all our interactions.
Trust
Building reliable and dependable relationships within the culinary community.
Inclusivity
We are committed to creating a culinary community where diversity is celebrated and everyone, no matter their background, has an opportunity to thrive.
Protection
Safeguarding the standards and well-being of our profession.
What We Do..
Our members are at the forefront of everything we do. We’re dedicated to continually enhancing their experience and providing valuable resources. Take a look at some of the initiatives we’ve implemented to support our members
How We Do It..
 Our Association is a committed pillar of support and recognition for chefs across Australia, valuing their diverse backgrounds and varying levels of expertise.
Our mission remains clear: To support, empower, and celebrate the diverse talents within the culinary community.
BECOME A SUPPORTER
Brand Exposure
Partnering with the Australian Culinary Federation offers increased visibility and exposure to a broad and diverse national audience of chefs, cooks and culinary professionals, boosting brand recognition and credibility within the industry.
Targeted Marketing
Gain access to targeted marketing opportunities through sponsorship packages, events, and digital platforms, allowing partners to effectively reach and engage with their desired audience segments.
Networking and Collaboration
Access exclusive networking events, workshops, and industry gatherings, providing partners with valuable opportunities to connect, collaborate, and build relationships with key stakeholders and decision-makers in the culinary community.
Thought Leadership
Position your brand as a leader and innovator in the culinary industry by aligning with the Australian Culinary Federation's initiatives, programs, and advocacy efforts, demonstrating commitment to excellence and advancement within the field.
Calendar of Events
M
Mon
|
T
Tue
|
W
Wed
|
T
Thu
|
F
Fri
|
S
Sat
|
S
Sun
|
---|---|---|---|---|---|---|
0 events,
|
0 events,
|
0 events,
|
0 events,
|
0 events,
|
0 events,
|
0 events,
|
0 events,
|
0 events,
|
0 events,
|
0 events,
|
1 event,
-
Please get in touch with Robin Kelly for the meeting link and details robin.kelly@wrestpoint.com.au |
0 events,
|
1 event,
Food & Hospitality QLD
![]() Food & Hospitality Queensland is returning to Brisbane from 12-13 October 2025. This is the must-attend event of the year for anyone working in the food or hospitality sector. Come […] |
1 event,
Food & Hospitality QLD
|
0 events,
|
0 events,
|
0 events,
|
0 events,
|
0 events,
|
1 event,
![]() Lock in the 3rd Sunday of every month at 5:30 pm – your seat at the table is waiting.Meet, share ideas, and grow together.📍 VIC Young Chef Meetings | 2025đź“§ […] |
1 event,
-
![]() REGISTER International Chefs Day, Australian Producer Showcase – Limited Spots Available Presented by Straight To The Source  Don’t miss this special evening hosted by Tawnya Bahr and Christopher ThĂ©, bringing together food […] |
0 events,
|
0 events,
|
0 events,
|
0 events,
|
0 events,
|
0 events,
|
0 events,
|
0 events,
|
0 events,
|
0 events,
|
0 events,
|
0 events,
|
0 events,
|
TESTIMONIALS


